✨This easy snack is perfect for any game day, whether serving two or twenty guests. You can use rotisserie or leftover chicken.

You Will Need:

– Cooked shredded chicken

– Pre-cooked hashbrown patties 

– Buffalo sauce

– Sour cream

– Blue cheese (at room temperature)

– Grated pepper jack cheese

– Grated cheddar cheese

– Fresh parsley

Directions:

1. mix the shredded chicken with the buffalo sauce in a bowl. I use 4 tablespoons of buffalo sauce per 1 cup of shredded chicken.

2. Mix the blue cheese and sour cream to taste and set aside in a separate bowl.

3. Cook the hashbrown patties in the air fryer for about 10 minutes.

4. Once cooked, top the hashbrowns with the buffalo chicken mixture and sprinkle with cheddar and pepper jack cheese.

5. Place the hashbrowns on an oven rack on a baking sheet lined with parchment paper for easy cleanup—broil in the oven for about 6 minutes or until the cheese is golden brown.

6. Finish by topping with fresh parsley and serving with your sauces on the side. Let the hashbrowns rest for 5 minutes before cutting them into four bite-sized pieces.

💫Enjoy your snack and the games!

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